The delightful smokiness hits you the second you open your mouth. Yes, it's spicy if you put on too much, but so good and so worth it! Shake it really well, or it gets more potent as you get to the bottom of the bottle.
This sauce has such an original flavor! Haven't found much I don't like it on. Favorites are Asian and salmon. Just made a batch of smoked salmon and brushed it on mid smoke and once more. Amazing!
This hot sauce is so, so good. A beautiful smokiness and the heat is heavy but friendly like a bear hug from Falstaff
One of my favs, whenever I want a kiss of smoke and a lot of flavor (and heat!) added to my food, I go for the Tomasa. I bought one to start but now it's all gone so I had a buy a bunch more because I add it to everything. 10/10!
A friend bought the “Hot Ones” lineup; many good sauces, but Cantina Royal’s Tomasa stood out for me. It presents like a chili oil from the bottle. The flavor was unique. The heat is solid, but not oppressive or distracting. The smokiness—sublime. I will be keeping Tomasa stocked in my house.
