TOMASA
Dark, Smoky, Umami.
Charred Manzano & Habanero Spicy Chile Sauce
Heat Level: 7 out of 10
As Seen on Hot Ones™ Season 15 - Fan Favorite!
Try on: Red Meats, Tuna, Pork, BBQ, Ramen, Mushrooms, Rice Dishes, Italian, Asian.
A great NO VINEGAR Hot Sauce, this Oil-Based Hot Sauce is truly unique!
Inspired by my favorite song, Tomasa is Extra, Extra Spicy, strong and garlicky. She may be tough and extra picante, but like the song says, you will be so in love with her that you won't ever want her to leave your side.
Dark, smoky and a bit of a fireball - she’s very strong. Very addictive. Very smoky. Very black.
Just one drop … isn’t enough for us, but a little bit of this sauce goes a long way
🖤Add to anything grilled (Meats, veggies, you name it) to up that smoke factor.
Best with everything.
- Julio MM, Cantina Royal Chef
PRO TIP: store in cool, dry place like cupboard or pantry to make shaking it back to BLACK way easier
INGREDIENTS: Non-GMO corn oil, chile peppers, garlic, onion, kosher salt, celery, certified organic chia powder, spices.
VEGAN & GLUTEN FREE
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